1. Identify Your Brewing Style
The first step in choosing the right yeast for brewing is to identify your brewing style. Depending on whether you are brewing beer or wine, there are specific yeast strains that work better than others. For instance, ale yeasts are more suitable for ales, while lager yeasts are best for lagers. Similarly, wine yeasts are optimally suited for winemaking. Therefore, it is crucial to understand your brewing preferences and which yeast strains work best for them.Beer Yeast Strains
- Ale Yeast
- Lager Yeast
- Brettanomyces Yeast
- Belgian Yeast
- Wheat Yeast
- Kveik Yeast
Wine Yeast Strains
- Red Wine Yeast
- White Wine Yeast
- Champagne Yeast
- Fruit Wine Yeast
- Mead Yeast