Fermentis Dry Yeast - Saflager W-34/70 (11.5 g) is the most popular lager strain worldwide, originating from the Weihenstephan Institute in Germany and manufactured by Fermentis in France. This dry ye...
Are you looking for the perfect gift for the beer enthusiast in your life? Look no further than the Libbey Craft Brews Assorted Beer Glasses, Set of 6! This set provides a perfect glass for every type...
5. Brand: Lallemand Inc
Lalvin - EC-1118B EC-1118 Yeast by Lallemand Inc is the perfect yeast for all types of wine. This yeast is recommended for sparkling wines, late harvest wines, and even cide...
6. Recommended dosage: 11.5g in 20-30L
7. Net weight 11.5g
Safale BE-134 Dry Yeast - 11.5g (5 Packs) is the perfect choice for brewers looking to create Belgian-Saison style beers. This yeast is d...
Mangrove Jack’s Craft Series Yeast M54 Californian Lager is a specially designed lager yeast that is perfect for brewing California Common and any lager fermented at ambient (ale) temperatures. With...
Safbrew S-33 Yeast is a great choice for those looking to make bigger specialty beers. This 11.5 gram package of yeast is a great addition to any beer-making arsenal. Safbrew S-33 is a Saccharomyces c...
4. Quick Start, Vigorous Fermentation
5. Low Flocculation
Are you looking for the perfect yeast to make a delicious saison-style beer? Look no further than the Lallemand Belle Saison Ale Brewing Y...
Introducing the Fermentis Dry Yeast - Safbrew WB-06 (11.5g). This dry yeast is perfect for 5-6 gallon pitches and is made in France with the highest quality ingredients. It comes in a convenient 2.5" ...
Safale US-05 (2353X6) is the perfect choice for any home brewer looking for a reliable and high-quality ale yeast. This six-pack of 11.5g packages offers an economical option for those who brew freque...
Fermentis Saflager W34/70 Dry Lager Yeast is a great choice for brewing lagers. This dry lager yeast is perfect for brewing lagers between 48 and 68 degrees Fahrenheit. It is a reliable and consistent...
5. Good alcohol resistance (till 15% vol.), large temperature range (15°C to 35°C, 59°F to 95°F).
North Mountain Supply's RS-PC-12 Red Star Premier Classique Wine Yeast is the perfect solution fo...
Lalvin ICV K1-V1116 Active Dry Wine Yeast is a perfect choice for winemakers looking for a robust and reliable strain of yeast. This strain was initially isolated in 1972 by Pierre Barre of the INRA M...
Lallemand Inc-2321 Dry Yeast - CBC-1 (11 g) is the perfect choice for beer refermentation. This strain has been especially selected for its robust refermentation properties and is recommended for Cask...
Fermentis IM-239K-F7BJ-MP Safale US-05 Dry Yeast is a great choice for home brewers looking to produce well-balanced beers with low diacetyl and a very clean, crisp end palate. This dry yeast is made ...
Safale US-05 is a ready-to-pitch dry American ale yeast that comes in a pack of 3, 11.5g. This yeast produces well balanced beers with low diacetyl and a very clean, crisp end palate. With a sedimenta...
The Fermentis Dry Yeast - Saflager S-23 (11.5 g) (Pack of 5) is the perfect choice for home brewers looking to make a great tasting beer. This dry yeast is designed for a 5-6 gallon pitch, and can be ...
Distillers Yeast (DADY) is a high-performance yeast used for distilling alcohol. This 1 lb. bulk pack of Distillers Yeast is perfect for large-scale distilling operations and can be used for fermentin...
Muntons Plain Extra Light Dry Malt Extract (DME) is the perfect choice for any homebrewer. This 2 lb bag of dried spraymalt is made from 100% malt extract and is the perfect gift idea for any beer lov...
5. Manufacturer: Red Star
Red Star Premier Blanc Wine Yeast is the perfect choice for making delicious wines, ciders, meads, and more. With 11 packs of 5 grams each, you'll have plenty to get start...
Picking the right lager yeast for home brewing can be a tricky process. The type of yeast you use will greatly impact the taste, aroma, and overall quality of your beer. It is important to choose your ingredients wisely to achieve the desired flavor profile. Here are a few tips to help you in your search for the perfect lager yeast.
What is Lager?
Before we dive into what type of lager yeast to choose, let's first define what lager is. Lager is a beer that is fermented using a bottom-fermenting yeast at cooler temperatures. Unlike ale yeast, which ferments on the top, lager yeast settles at the bottom of the beer during fermentation. This process takes longer and produces a clean, crisp flavor that is popular around the world.Choose a Yeast that Matches Your Style
When choosing a lager yeast for your beer, it is important to look for one that matches the style of beer you are trying to make. There are many different styles of lager, such as Pilsner, Munich Helles, Bock, and Oktoberfest. Each style has its own unique flavor profile that can only be achieved through careful selection of yeast.Pilsner Yeast
If you are making a Pilsner, a good choice would be a Bohemian or German Pilsner yeast. These yeasts produce a light, crisp beer with a dry finish. They are also known for their low attenuation, meaning that they leave a bit of residual sweetness in the beer.Munich Helles Yeast
Munich Helles is another popular style of lager. This beer is known for its light, malty flavor with a subtle hop presence. A good yeast choice for this style would be a German Lager yeast. These yeasts produce a clean, crisp flavor with a bit of maltiness.Bock Yeast
Bock is a darker, maltier style of lager. This beer is known for its rich, toasted flavor and low hop bitterness. A good yeast choice for this style would be a European Lager yeast. These yeasts produce a malty, slightly sweet flavor with a clean finish.Oktoberfest Yeast
Oktoberfest is a traditional German festival that celebrates beer. The beer served during this festival is a special type of lager that is rich, malty and slightly sweet. A good yeast choice for this style would be a Munich Lager yeast. These yeasts produce a clean, malty flavor with a subtle hop presence.Fermentation Temperature
The temperature at which you ferment your lager yeast will greatly impact the final flavor and aroma of your beer. Lager yeast ferments best at cooler temperatures, typically between 45-55°F. It is important to maintain a consistent temperature throughout the fermentation process.Refrigeration
If you do not have a dedicated fermentation fridge, you can use a process called refrigeration. This involves placing your fermenter in a cool spot, such as a basement, and covering it with a damp towel. Then, place a fan nearby to help circulate the cool air. This will help to maintain a consistent fermentation temperature.Temperature Control
If you are serious about brewing lagers, investing in a temperature-controlled fermentation fridge is a must. This will allow you to set and maintain the exact temperature you need for your yeast strain. This will not only improve the flavor of your beer, but it will also allow you to be more precise in your brewing process.Yeast Starter
A yeast starter is a small batch of beer that is used to propagate your yeast before adding it to your main batch. This process helps to ensure that your yeast is healthy and active before pitching it into your fermenter. A yeast starter is especially important if you are brewing a high-gravity lager.High-Gravity Beers
High-gravity beers have a higher starting gravity than standard beers. This means that you will need more yeast to ferment the beer to the desired final gravity. A yeast starter will help to ensure that you have enough healthy yeast to fully ferment the beer.How to Make a Yeast Starter
To make a yeast starter, you will need a small amount of malt extract and water. Boil the malt extract and water together, then cool it down to room temperature. Once the wort has cooled, add your yeast and let it ferment for 12-24 hours. This will allow the yeast to multiply and become more active.Conclusion
In conclusion, choosing the right lager yeast for your homebrew is an important part of the brewing process. By selecting a yeast that matches your desired style and carefully controlling your fermentation temperature, you can produce a high-quality lager that is sure to impress. Remember, a healthy yeast starter is also key to ensuring that your yeast is up to the task of fermenting your beer. With these tips in mind, you will be well on your way to brewing the perfect lager.Related Topics You Might Like
